red wine, juniper berry & leek recipes

19 recipes

Page 1

Tied Roast Venison

eatsmarter.com

Ingredients: red wine, juniper berry, leek, bacon, beef broth, venison, butter, peppercorn, carrot, onion, sugar

Pigeon breast with red wine gravy, roast leeks and wild mushrooms

bbc.co.uk

Ingredients: red wine, juniper berry, leek, pigeon, butter, peppercorn, black fungus, button mushroom, thyme, sugar, garlic, canola oil

Venison with Mushrooms and Spinach and Leek Sauce

eatsmarter.com

Ingredients: red wine, juniper berry, leek, chicken stock, venison, butter, shallot, mixed mushrooms, vegetable oil, bay leaf, lingonberry, spinach, thyme, vegetable broth

Classic Roast Beef with Gravy

eatsmarter.com

Ingredients: red wine, juniper berry, leek, roast beef, beef broth, butter, peppercorn, carrot, vegetable oil, bay leaf, celeriac, clove, tomato paste, onion

Roast Beef

eatsmarter.com

Ingredients: red wine, juniper berry, leek, roast beef, beef broth, butter, peppercorn, carrot, vegetable oil, bay leaf, celeriac, clove, tomato paste, onion

French Tonight: Braised Duck With Cherries

foodrepublic.com

Ingredients: red wine, juniper berry, leek, duck, chicken stock, butter, celery, carrot, clove, cinnamon, sour cherry, onion, turnip, sugar, bouquet garni

Roast Rack of Venison with Wild Mushrooms

cdkitchen.com

Ingredients: red wine, juniper berry, leek, chicken broth, venison roast, beef broth, butter, peppercorn, carrot, bay leaf, olive oil, thyme, onion, garlic, wild mushroom

Chicken Thighs with Vegetables

eatsmarter.com

Ingredients: red wine, juniper berry, leek, whole chicken, chicken stock, butter, celery, zucchini, carrot, vegetable oil, bay leaf, tomato paste, bell pepper, onion, chervil

Venison and Mushrooms

eatsmarter.com

Ingredients: red wine, juniper berry, leek, beef broth, venison, heavy cream, butter, celery, carrot, vegetable oil, lingonberry, parsnip, onion, chestnut mushroom, wild mushroom

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: red wine, juniper berry, leek, chicken stock, venison, heavy cream, butter, chestnut, celery, lingonberry jam, rosemary, carrot, vegetable oil, sage, thyme, scallion

Beef with a hat

goodhousekeeping.com

Ingredients: red wine, juniper berry, leek, beef stew meat, bacon, beef stock, flour, puff pastry, butter, madeira wine, bay leaf, egg, celeriac, olive oil, clove, thyme, onion

Meat-Stuffed Ravioli in Pumpkin Sauce

lacucinaitaliana.com

Ingredients: red wine, juniper berry, leek, beef shank, flour, butter, celery, tomato sauce, carrot, bay leaf, egg, olive oil, dark chocolate, sage, pumpkin, onion, potato, sunflower oil

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: red wine, juniper berry, leek, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, carrot, vegetable oil, bay leaf, clove, thyme, onion, sugar, garlic

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: red wine, juniper berry, leek, beef stew meat, beef broth, ghee, bread, pastry flour, celery, peppercorn, carrot, bay leaf, egg, dark chocolate, clove, tomato paste, cornstarch, vinegar, parsnip, onion, sugar

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: red wine, juniper berry, leek, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, egg, celeriac, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Sauerbraten with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: red wine, juniper berry, leek, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, carrot, bay leaf, egg, clove, cornstarch, vinegar, parsnip, onion, potato, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: red wine, juniper berry, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, lingonberry, egg, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: red wine, juniper berry, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: red wine, juniper berry, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil