red wine, juniper berry, vegetable oil & pearl onion recipes

5 recipes

Page 1

Rabbit Legs with Red Wine and Port Sauce

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Ingredients: red wine, vegetable oil, juniper berry, pearl onion, beef broth, rabbit, cherry tomato, bay leaf, clove, cinnamon, cornstarch, port wine

Christmas Beef and Fig Stew

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Ingredients: red wine, vegetable oil, juniper berry, pearl onion, beef stew meat, beef stock, peppercorn, fig, basil, honey, bay leaf, dried fig, tomato paste, cinnamon, potato, garlic

Wild Meat Goulash

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Ingredients: red wine, vegetable oil, juniper berry, pearl onion, venison, butter, peppercorn, carrot, bay leaf, lingonberry, allspice, clove, tomato paste, port wine, thyme, onion, cognac, wild mushroom

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

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Ingredients: red wine, vegetable oil, juniper berry, pearl onion, bacon, rabbit, heavy cream, milk, bread, celery, peppercorn, baby carrot, carrot, bay leaf, egg, thyme, onion, nutmeg, wild mushroom

Venison Stew with Pearl Onions and Dumplings

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Ingredients: red wine, vegetable oil, juniper berry, pearl onion, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, bay leaf, egg, parsley, tomato paste, thyme, onion, garlic, nutmeg