red wine, lemon, celery & lentils recipes
9 recipes
Page 1
Italian Lentil Soup
food.com
Ingredients: celery, lemon, red wine, lentils, butter, red wine vinegar, carrot, molasses, olive oil, onion, garlic, scallion, vegetable broth
Sausage Lentil Soup Recipe
attainable-sustainable.net
Ingredients: celery, lemon, red wine, lentils, worcestershire, sweet italian sausage, brown sugar, carrot, bay leaf, onion, canned tomato, garlic, scallion, vegetable broth
Sausage Lentil Soup Recipe
attainable-sustainable.net
Ingredients: celery, lemon, red wine, lentils, worcestershire, sweet italian sausage, brown sugar, carrot, bay leaf, onion, canned tomato, garlic, scallion, vegetable broth
Lentil Soup
yummly.com
Ingredients: celery, lemon, red wine, lentils, sour cream, brown sugar, red wine vinegar, basil, carrot, olive oil, oregano, onion, canned tomato, garlic, scallion
Lentil Bolognese
pinterest.ie
Ingredients: celery, lemon, red wine, lentils, short-cut pasta, coconut sugar, portobello mushroom, carrot, bay leaf, parsley, tomato, oregano, bell pepper, avocado oil, onion, garlic, italian seasoning
Jamie Oliver's Vegan Shepherd's Pie
umamigirl.com
Ingredients: celery, lemon, red wine, lentils, bread crumbs, balsamic vinegar, sun dried tomato, extra virgin olive oil, rosemary, carrot, parsley, button mushroom, coriander powder, thyme, onion, potato, sweet potato, garlic, canned chickpea, vegetable broth
Vegan shepherd's pie
jamieoliver.com
Ingredients: celery, lemon, red wine, lentils, bread crumbs, balsamic vinegar, vegan butter, sun dried tomato, coriander, rosemary, carrot, parsley, olive oil, thyme, onion, potato, chestnut mushroom, sweet potato, garlic, canned chickpea, vegetable broth
Vegan shepherd’s pie - Jamie Oliver
yummly.co.uk
Ingredients: celery, lemon, red wine, lentils, bread crumbs, balsamic vinegar, vegan butter, sun dried tomato, coriander, rosemary, carrot, parsley, olive oil, chickpea, thyme, onion, potato, chestnut mushroom, sweet potato, garlic, vegetable broth
Serious Shepherd's Pie
bosh.tv
Ingredients: celery, lemon, red wine, lentils, panko, balsamic vinegar, vegan butter, sun dried tomato, rosemary, carrot, peas, parsley, button mushroom, tomato paste, thyme, onion, potato, sweet potato, garlic, canned chickpea, vegetable broth