Red Wine And Lemon And Extra Virgin Olive Oil And Celery Recipes

Mario Batali's Red Wine-Braised Brisket Recipe - (4.4/5)

keyingredient.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, pancetta, brisket, tomato sauce, carrot, parsley, onion

Mario Batali's Red Wine-Braised Brisket Recipe - (4.5/5)

keyingredient.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, pancetta, brisket, tomato sauce, carrot, parsley, onion

Roast shoulder of pork

gourmettraveller.com.au

Ingredients: celery, lemon, extra virgin olive oil, red wine, pork shoulder, fennel, rosemary, carrot, onion, garlic

GRESSINGHAM DUCK BREAST, BRAISED PUY LENTILS AND KALE

chefspencil.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, duck breast, chicken stock, kale, carrot, olive oil, thyme, onion, green lentils

Broiled, Butterflied Chicken

foodnetwork.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, whole chicken, chicken stock, peppercorn, carrot, thyme, onion, garlic, canola oil

Drunken Octopus Salad

ouritaliantable.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, octopus, white wine, kale, carrot, bay leaf, thyme, new potato, onion, garlic

Lamb Shanks with Butternut Squash

crecipe.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, chicken stock, lamb shank, orange, cannellini beans, carrot, parsley, butternut squash, tomato paste, onion, garlic

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, beef broth, veal shank, rosemary, carrot, bay leaf, parsley, tomato, porcini, thyme, onion, garlic

Lamb Shank Stew with Root Vegetables

simplyrecipes.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, chicken stock, lamb shank, orange, carrot, parsley, tomato paste, rutabaga, parsnip, onion, turnip, garlic

Sunday Pasta^® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)

garrubbo.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, lamb shoulder, pecorino, pappardelle, tomato sauce, white wine, rosemary, carrot, artichoke, bay leaf, olive oil, onion, garlic

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, beef roast, parmesan, ricotta, butter, pappardelle, cracked pepper, rosemary, basil, carrot, sage, tomato, onion, garlic, chili flake

Beef Short Rib and Egg Yolk Raviolo

crecipe.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, beef short ribs, parmesan, flour, milk, fresh pasta dough, butter, ginger root, carrot, egg, cinnamon, tomato, spinach, star anise, onion, garlic, canola oil

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, red wine vinegar, rosemary, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake

Jamie Oliver's Vegan Shepherd's Pie

umamigirl.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, bread crumbs, balsamic vinegar, sun dried tomato, rosemary, carrot, parsley, button mushroom, coriander powder, lentils, thyme, onion, potato, sweet potato, garlic, canned chickpea, vegetable broth

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, shrimp, flour, panko, cracked pepper, orange, basil, honey, carrot, egg, parsley, tomato paste, capers, tomato, thyme, onion, garlic, chili flake

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, chicken stock, boneless lamb, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, extra virgin olive oil, red wine, chicken stock, boneless lamb, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, lemon, extra virgin olive oil, red wine, lamb shank, beef stock, flour, butter, peppercorn, fennel, rosemary, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth