red wine, lemon, flour & extra virgin olive oil recipes
12 recipes
Page 1
Venezuelan Chicken in Vinegar (Pollo en Vinagre)
allrecipes.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, whole chicken, bay leaf, parsley, canned mushroom, tomato, vinegar, bell pepper, garlic, canned artichoke
Chicken Linguine with Figs & Goat Cheese
platingsandpairings.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, chicken broth, chicken breast, bacon, linguine, goat cheese, parsley, dried fig, onion, garlic
Red Wine-Braised Slow Cooker Short Ribs
oregonlive.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, chicken broth, beef short ribs, horseradish sauce, carrot, bay leaf, dijon mustard, tomato paste, thyme, onion, garlic
Tagine of Lamb Stracotto with Spring Onions
foodnetwork.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, chicken stock, lamb shoulder, red wine vinegar, rosemary, carrot, parsley, olive oil, potato, garlic, scallion
Red Wine Poached Pears, Ricotta, and Sesame Olive Oil Cracker
foodfornet.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, ricotta, sesame seed, baking powder, honey, vanilla, egg, olive oil, cinnamon, pear, star anise, sugar
Lamb Tagine
food.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, boneless lamb, cumin, fresh mint, carrot, orange juice, tomato, coriander powder, saffron, black olives, thyme, prunes, onion, garlic, canned chickpea, sherry vinegar
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, ground beef, chicken stock, prosciutto, bread crumbs, parmesan, milk, butter, blue cheese, kale, egg, button mushroom, sage, potato, garlic, nutmeg
Beef Short Rib and Egg Yolk Raviolo
crecipe.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, beef short ribs, parmesan, milk, fresh pasta dough, butter, celery, ginger root, carrot, egg, cinnamon, tomato, spinach, star anise, onion, garlic, canola oil
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, leg of lamb, anchovy paste, beef broth, butter, celery, shallot, red wine vinegar, rosemary, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, shrimp, panko, celery, cracked pepper, orange, basil, honey, carrot, egg, parsley, tomato paste, capers, tomato, thyme, onion, garlic, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, lemon, extra virgin olive oil, red wine, lamb shank, beef stock, butter, celery, peppercorn, fennel, rosemary, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth
Moussaka
foodnetwork.com
Ingredients: flour, lemon, extra virgin olive oil, red wine, ground lamb, pecorino, milk, butter, chevre, eggplant, ginger powder, raisins, honey, canned whole tomato, bay leaf, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne