red wine, lemon, garlic, potato & vegetable oil recipes
4 recipes
Page 1
Roast venison with rosemary and garlic roast potatoes
houseandgarden.co.uk
Ingredients: lemon, red wine, vegetable oil, potato, garlic, venison, red onion, pomegranate molasses, rosemary, juniper berry, olive oil, cinnamon, thyme
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, red wine, vegetable oil, potato, garlic, beef broth, boneless beef short ribs, egg noodle, flour, butter, carrot, bay leaf, peas, parsley, tomato paste, onion
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: lemon, red wine, vegetable oil, potato, garlic, octopus, mexican chorizo, red onion, shallot, extra virgin olive oil, bay leaf, dijon mustard, parsley, frisee, oregano, chili flake, sherry vinegar
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, potato, garlic, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, bay leaf, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, vegetable broth, cayenne