red wine, lemon, onion, carrot, garlic & fennel recipes
6 recipes
Page 1
Roast shoulder of pork
gourmettraveller.com.au
Ingredients: lemon, fennel, red wine, carrot, onion, garlic, pork shoulder, celery, extra virgin olive oil, rosemary
Osso Bucco Style Braised Beef Shanks
yummly.com
Ingredients: lemon, fennel, red wine, carrot, onion, garlic, beef shank, beef stock, flour, bay leaf, parsley, olive oil, tomato paste
Braised Leg of Lamb
eatsmarter.com
Ingredients: lemon, fennel, red wine, carrot, onion, garlic, chicken broth, leg of lamb, ginger root, rosemary, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, cayenne
Braised Lamb Shanks
leitesculinaria.com
Ingredients: lemon, fennel, red wine, carrot, onion, garlic, lamb shank, butter, ginger root, coriander, canned whole tomato, mashed potatoes, parsley, olive oil, cinnamon, fennel seed, mint
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lemon, fennel, red wine, carrot, onion, garlic, chicken stock, lamb shank, ginger root, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, port wine, leek, thyme, confectioners’ sugar
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, fennel, red wine, carrot, onion, garlic, lamb shank, beef stock, flour, butter, celery, peppercorn, extra virgin olive oil, rosemary, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, vegetable broth