red wine, lemon, rosemary, carrot & parmesan recipes
7 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: parmesan, lemon, rosemary, red wine, carrot, chicken stock, beef roast, flour, butter, celery, tomato sauce, polenta, parsley, olive oil, star anise, onion, garlic
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: parmesan, lemon, rosemary, red wine, carrot, duck, chicken stock, butter, pappardelle, celery, bay leaf, olive oil, tomato paste, tomato, green beans, onion, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, lemon, rosemary, red wine, carrot, beef roast, ricotta, butter, pappardelle, celery, cracked pepper, extra virgin olive oil, basil, sage, tomato, onion, garlic, chili flake
One Pot Meatball and Gnocchi Soup Recipe
recipes.net
Ingredients: parmesan, lemon, rosemary, red wine, carrot, chicken broth, ground turkey, turkey bacon, gnocchi, celery, bay leaf, egg, parsley, olive oil, thyme, onion, canned tomato, garlic, canned chickpea, chili flake
How To Make One Pot Meatball and Gnocchi Soup
recipes.net
Ingredients: parmesan, lemon, rosemary, red wine, carrot, chicken broth, ground turkey, turkey bacon, gnocchi, celery, bay leaf, egg, parsley, olive oil, thyme, onion, canned tomato, garlic, canned chickpea, chili flake
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: parmesan, lemon, rosemary, red wine, carrot, sour cream, cannelloni, cream, shallot, basil, vegetable oil, bay leaf, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, lemon, rosemary, red wine, carrot, beef short ribs, beef stock, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, onion, potato, garlic