red wine, lemon, tomato & boneless lamb recipes
5 recipes
Page 1
Lamb Stifado
houseandgarden.co.uk
Ingredients: boneless lamb, lemon, red wine, tomato, beef stock, shallot, bay leaf, olive oil, cinnamon, onion, mint, garlic
Warm pasta and lamb salad
womensweeklyfood.com.au
Ingredients: boneless lamb, lemon, red wine, tomato, beef stock, spiral pasta, brown sugar, sweet chilli sauce, rosemary, parsley, olive oil, spinach, garlic
Lamb Tagine
food.com
Ingredients: boneless lamb, lemon, red wine, tomato, flour, cumin, extra virgin olive oil, fresh mint, carrot, orange juice, coriander powder, saffron, black olives, thyme, prunes, onion, garlic, canned chickpea, sherry vinegar
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: boneless lamb, lemon, red wine, tomato, chicken stock, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: boneless lamb, lemon, red wine, tomato, chicken stock, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic