red wine, lemon, tomato & leek recipes
6 recipes
Page 1
Slow-cooked lamb shoulder on a bed of leek ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, red wine, tomato, leek, lamb shoulder, beef stock, paprika, rosemary, vegetable oil, lima beans, garlic
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: lemon, red wine, tomato, leek, veal steak, bacon, flour, butter, pappardelle, celery, rosemary, carrot, olive oil, porcini, thyme, chili flake
Roast Pork with Vegetables
eatsmarter.com
Ingredients: lemon, red wine, tomato, leek, pork roast, beef broth, celery, carrot, vegetable oil, bay leaf, belgian endive, tomato paste, cinnamon, thyme, onion, sugar, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, red wine, tomato, leek, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red wine, tomato, leek, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, bay leaf, olive oil, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: lemon, red wine, tomato, leek, chicken stock, trout, parmesan, butter, coconut oil, shallot, spaghetti squash, garlic powder, rosemary, basil, parsley, button mushroom, capers, oregano, bell pepper, thyme, garlic, tarragon, scallion