red wine, lemon, vegetable oil & cornstarch recipes

9 recipes

Page 1

Chocolate Lava Cakes

cookthestory.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, flour, butter, egg, mayonnaise, clove, cinnamon, confectioners’ sugar, blackberry, dark chocolate chips

Wild Boar Chops with Poached Pear Slices

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, chicken stock, wild boar, soy sauce, currant jelly, fig, honey, carrot, daikon, pear, star anise

Jägerschnitzel (Pork Schnitzel With Red Wine-Mushroom Sauce)

food52.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, chicken stock, bacon, pork chops, bread crumbs, flour, paprika, garlic powder, egg, parsley, button mushroom, onion

Stuffed Veal Breast

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, beef broth, veal roast, butter, rustic italian bread, celery, carrot, egg, celeriac, parsley, leek, nutmeg

Braised Leg of Lamb

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, chicken broth, leg of lamb, ginger root, fennel, rosemary, carrot, bay leaf, celeriac, tomato paste, confectioners’ sugar, onion, garlic, cayenne

Turkey Cordon Bleu

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, turkey breast, almond meal, camembert, butter, pastry flour, red onion, lettuce, red wine vinegar, lingonberry, egg, vinegar, potato, mustard

Asparagus Tempura with Berry Sauce

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, soy sauce, berry mix, shallot, baking powder, ginger root, apple, red wine vinegar, grapeseed oil, egg, cilantro, green cardamom, asparagus, chile pepper, sugar

Shin, Fennel, and Port Stew

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, chicken stock, lamb shank, ginger root, fennel, carrot, bay leaf, celeriac, tomato paste, port wine, leek, thyme, confectioners’ sugar, onion, garlic

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: lemon, red wine, vegetable oil, cornstarch, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, thyme, onion, sugar, garlic, vegetable broth