red wine, mustard & vegetable broth recipes

8 recipes

Page 1

Steaks with Honey Mustard Sauce and Polenta

akispetretzikis.com

Ingredients: red wine, mustard, vegetable broth, beef steak, parmesan, butter, lemon, honey, polenta, peas, olive oil, tomato, thyme, mint, garlic

Stuffed bell peppers

kitchenstories.com

Ingredients: red wine, mustard, vegetable broth, ground beef, pine nut, bread crumbs, paprika, marjoram, long-grain white rice, egg, parsley, tomato paste, bell pepper, onion, garlic

Beef Roulade with Potatoes

eatsmarter.com

Ingredients: red wine, mustard, vegetable broth, beef stew meat, bacon, ghee, heavy cream, butter, cucumber, carrot, celeriac, parsley, leek, onion, potato, garlic

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: red wine, mustard, vegetable broth, flour, shallot, canned whole tomato, carrot, bay leaf, parsley, button mushroom, tomato paste, leek, parsnip, spinach, thyme, potato, turmeric, garlic, hokkaido pumpkin

Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage

zuckerjagdwurst.com

Ingredients: red wine, mustard, vegetable broth, flour, bread, soy sauce, vegan butter, red cabbage, apple, carrot, vegetable oil, potato starch, button mushroom, tomato paste, porcini, thyme, onion, potato, garlic, nutmeg

Vegan goulash with pan-fried dumplings & red cabbage

zuckerjagdwurst.com

Ingredients: red wine, mustard, vegetable broth, bread crumbs, flour, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, bay leaf, parsley, olive oil, clove, tomato paste, onion, pickle, sugar, nutmeg

Stuffed soy steaks with dumplings & sauerkraut

zuckerjagdwurst.com

Ingredients: red wine, mustard, vegetable broth, beef steak, bread crumbs, flour, bread, soy sauce, grape, sauerkraut, frying oil, non-dairy milk, bay leaf, juniper berry, parsley, soy flour, button mushroom, clove, tomato paste, onion, pickle, garlic, nutmeg

Nut roast with gravy and mashed potatoes

kitchenstories.com

Ingredients: red wine, mustard, vegetable broth, ground beef, walnut, hazelnut, bread crumbs, flour, bread, soy sauce, frying oil, flax, non-dairy milk, marjoram, carrot, bay leaf, mashed potatoes, parsley, clove, tomato paste, margarine, thyme, onion