red wine, olive oil, bacon, parsley, beef roast & self-raising flour recipes
2 recipes
Page 1
Beef bourguignon with chive dumplings
taste.com.au
Ingredients: bacon, beef roast, self-raising flour, red wine, parsley, olive oil, beef stock, buttermilk, butter, chive, button mushroom, tomato paste, onion, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, beef roast, self-raising flour, red wine, parsley, olive oil, beef stock, parmesan, milk, butter, rosemary, egg, button mushroom, tomato paste, onion, canned tomato, garlic