red wine, olive oil, celeriac & beef stock recipes
6 recipes
Page 1
Pot Roast with Celery Root Puree
wholelifechallenge.com
Ingredients: beef stock, red wine, celeriac, olive oil, beef roast, butter, celery, rosemary, carrot, bay leaf, thyme, onion, garlic
Pasta with Meat Sauce Gratin
eatsmarter.com
Ingredients: beef stock, red wine, celeriac, olive oil, ground beef, parmesan, rigatoni, mozzarella, carrot, tomato paste, tomato, onion, sugar, garlic
Rigatoni Bake with Minced Meat
finedininglovers.com
Ingredients: beef stock, red wine, celeriac, olive oil, pork fillet, parmesan, rigatoni, mozzarella, carrot, tomato paste, tomato, onion, sugar, garlic
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: beef stock, red wine, celeriac, olive oil, ox cheek, madeira wine, lemon, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, onion, garlic
Beef with a hat
goodhousekeeping.com
Ingredients: beef stock, red wine, celeriac, olive oil, beef stew meat, bacon, flour, puff pastry, butter, madeira wine, bay leaf, juniper berry, egg, clove, leek, thyme, onion
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, red wine, celeriac, olive oil, smoked eel, beef cheek, milk, butter, peppercorn, shallot, baby carrot, carrot, bay leaf, button mushroom, thyme, star anise, onion, green cardamom, garlic