red wine, olive oil, currant jelly & celery recipes

8 recipes

Page 1

Roast Partridge with Bacon and Fruity Sauce

eatsmarter.com

Ingredients: currant jelly, celery, red wine, olive oil, pheasant, chicken broth, bacon, shallot, carrot, tomato paste, leek, thyme

Coq au vin

goodfood.com.au

Ingredients: currant jelly, celery, red wine, olive oil, chicken stock, pancetta, chicken thighs, flour, butter, pickled onions, carrot, grapeseed oil, bay leaf, white pepper, button mushroom, thyme, garlic, cognac

Coq au vin

bbc.co.uk

Ingredients: currant jelly, celery, red wine, olive oil, chicken leg, pancetta, flour, bread, butter, carrot, bay leaf, parsley, button mushroom, clove, thyme, onion, potato, garlic, cognac

Lamb, red wine and rosemary casserole

bbc.co.uk

Ingredients: currant jelly, celery, red wine, olive oil, lamb shoulder, beef stock, flour, butter, red cabbage, orange, red wine vinegar, rosemary, raisins, carrot, tomato paste, port wine, thyme, onion, potato, garlic

Wintry Pumpkin Stew with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: currant jelly, celery, red wine, olive oil, worcestershire, milk, pastry flour, orange, baking powder, carrot, bay leaf, parsley, butternut squash, tomato paste, parsnip, thyme, prunes, onion, garlic, vegetable broth

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: currant jelly, celery, red wine, olive oil, venison, bread crumbs, butter, cream, peppercorn, shallot, red wine vinegar, rosemary, carrot, bay leaf, dijon mustard, celeriac, tomato paste, leek, parsnip, thyme, turnip

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: currant jelly, celery, red wine, olive oil, worcestershire, flour, milk, butter, soy sauce, cheddar, carrot, bay leaf, peas, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: currant jelly, celery, red wine, olive oil, lamb stock, leg of lamb, bread, butter, shallot, orange, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, onion, potato, mustard