red wine, olive oil, peas, bay leaf & lemon recipes
2 recipes
Page 1
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: lemon, red wine, bay leaf, peas, olive oil, worcestershire, rabbit, celery, carrot, allspice, tomato paste, tomato, oregano, onion, mint, potato, garlic
'Meaty' Mushroom Pie
bosh.tv
Ingredients: lemon, red wine, bay leaf, peas, olive oil, phyllo, celery, vegan beef, mixed mushrooms, tenderstem broccoli, rosemary, carrot, parsley, cooking spray, tomato paste, spinach, thyme, onion, vegetable broth