red wine, olive oil, shallot, thyme, bacon & pheasant recipes
2 recipes
Page 1
Roast partridge with caramelised balsamic shallot sauce
deliciousmagazine.co.uk
Ingredients: pheasant, bacon, shallot, red wine, olive oil, thyme, chicken stock, butter, balsamic vinegar, bay leaf, parsnip
Roast Partridge with Bacon and Fruity Sauce
eatsmarter.com
Ingredients: pheasant, bacon, shallot, red wine, olive oil, thyme, chicken broth, currant jelly, celery, carrot, tomato paste, leek