red wine, olive oil, venison & parsley recipes
6 recipes
Page 1
Venison Tenderloin with Cabernet Sauce
food.com
Ingredients: venison, red wine, parsley, olive oil, beef broth, butter, shallot, carrot, bay leaf, garlic
Tagliolini with Venison Ragù
lacucinaitaliana.com
Ingredients: venison, red wine, parsley, olive oil, short-cut pasta, butter, celery, shallot, carrot, bay leaf, button mushroom, tomato paste, onion, vegetable broth
Venison in red wine
goodtoknow.co.uk
Ingredients: venison, red wine, parsley, olive oil, beef stock, flour, shallot, rosemary, bay leaf, juniper berry, tomato paste, onion, chestnut mushroom, garlic
Venison pie
eatwell.co.nz
Ingredients: venison, red wine, parsley, olive oil, bacon, flour, butter, beer, rosemary, carrot, bay leaf, egg, pumpkin, onion, canned tomato
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: venison, red wine, parsley, olive oil, chicken stock, milk, butter, pastry flour, shallot, blueberry, rosemary, egg, thyme, garlic, canola oil, wild mushroom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, red wine, parsley, olive oil, bacon, beef stock, flour, butter, peppercorn, rosemary, carrot, bay leaf, allspice, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac