red wine, olive oil, venison, thyme & chicken stock recipes
2 recipes
Page 1
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: chicken stock, venison, red wine, olive oil, thyme, milk, butter, pastry flour, shallot, blueberry, rosemary, egg, parsley, garlic, canola oil, wild mushroom
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, venison, red wine, olive oil, thyme, goose fat, flour, butter, currant jelly, red cabbage, apple, red wine vinegar, bay leaf, juniper berry, clove, cinnamon, star anise, onion, green cardamom