red wine, olive oil, worcestershire, bay leaf, garlic & tomato recipes
5 recipes
Page 1
The Unspoken National Dish
bestrecipes.com.au
Ingredients: worcestershire, red wine, bay leaf, olive oil, tomato, garlic, beef steak, tomato paste, thyme, onion
Beef stew
jamieoliver.com
Ingredients: worcestershire, red wine, bay leaf, olive oil, tomato, garlic, beef stew meat, beef stock, flour, celery, shallot, carrot, thyme
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: worcestershire, red wine, bay leaf, olive oil, tomato, garlic, rabbit, celery, lemon, carrot, peas, allspice, tomato paste, oregano, onion, mint, potato
Chickpea Bolognese is a Hearty Meat-Free Dinner You will Love
jmoreliving.com
Ingredients: worcestershire, red wine, bay leaf, olive oil, tomato, garlic, parmesan, spaghetti, celery, balsamic vinegar, brown sugar, carrot, tomato paste, chickpea, cinnamon, thyme, onion, chili flake
Pasticho (Venezuelan Lasagna)
tarasmulticulturaltable.com
Ingredients: worcestershire, red wine, bay leaf, olive oil, tomato, garlic, ground beef, parmesan, flour, lasagna, milk, mozzarella, butter, soy sauce, basil, tomato paste, oregano, onion, sugar, nutmeg