red wine, olive oil, worcestershire, butter & parsnip recipes
4 recipes
Page 1
Beef pot roast
womensweeklyfood.com.au
Ingredients: worcestershire, butter, red wine, olive oil, parsnip, beef stew meat, beef stock, flour, baby carrot, tomato paste, new potato, onion
Beef Irish Stew
noblepig.com
Ingredients: worcestershire, butter, red wine, olive oil, parsnip, beef stew meat, beef stock, beer, carrot, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, potato, sugar, garlic
Classic Shepherd's Pie with Lamb
cookingwithcurls.com
Ingredients: worcestershire, butter, red wine, olive oil, parsnip, ground lamb, beef stock, heavy cream, flour, paprika, rosemary, parsley, tomato paste, thyme, mixed vegetable, onion, potato, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, butter, red wine, olive oil, parsnip, flour, milk, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, tomato paste, thyme, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils