red wine, olive oil, worcestershire, thyme, parsley, onion & canned tomato recipes
6 recipes
Page 1
Mediterranean Pot Roast
food.com
Ingredients: worcestershire, red wine, parsley, olive oil, thyme, onion, canned tomato, beef roast, flour, zucchini, bay leaf, button mushroom, bell pepper, potato, garlic, chili flake
HOMEMADE BEEF BARLEY SOUP
spendwithpennies.com
Ingredients: worcestershire, red wine, parsley, olive oil, thyme, onion, canned tomato, beef stew meat, beef gravy, beef broth, barley, celery, carrot, bay leaf, bell pepper, garlic
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: worcestershire, red wine, parsley, olive oil, thyme, onion, canned tomato, beef broth, beef roast, celery, tomato sauce, rosemary, basil, carrot, bay leaf, dijon mustard, garlic
Homemade Marinara Sauce
yummly.com
Ingredients: worcestershire, red wine, parsley, olive oil, thyme, onion, canned tomato, chicken stock, parmesan, celery, peppercorn, cherry tomato, rosemary, carrot, bay leaf, tomato paste, garlic
Homemade Marinara Sauce
sidechef.com
Ingredients: worcestershire, red wine, parsley, olive oil, thyme, onion, canned tomato, chicken stock, parmesan, celery, peppercorn, cherry tomato, rosemary, carrot, bay leaf, tomato paste, garlic
Pork Ragu
butterandbaggage.com
Ingredients: worcestershire, red wine, parsley, olive oil, thyme, onion, canned tomato, chicken broth, pork butt, short-cut pasta, celery, balsamic vinegar, rosemary, basil, carrot, bay leaf, tomato paste, oregano, garlic, chili flake