red wine, onion, canola oil & dijon mustard recipes
10 recipes
Page 1
Beef Tenderloin
cafedelites.com
Ingredients: red wine, dijon mustard, onion, canola oil, beef steak, beef stock, butter, thyme, garlic
Dinner Tonight: Cube Steak à la Salisbury Recipe
seriouseats.com
Ingredients: red wine, dijon mustard, onion, canola oil, worcestershire, beef steak, beef stock, flour, butter, button mushroom, garlic
Dinner Tonight: Cube Steak à la Salisbury Recipe
seriouseats.com
Ingredients: red wine, dijon mustard, onion, canola oil, worcestershire, beef steak, beef stock, flour, butter, button mushroom, garlic
Fennel Pot Roast
bhg.com
Ingredients: red wine, dijon mustard, onion, canola oil, worcestershire, beef broth, beef roast, fennel, basil, button mushroom, thyme, new potato, garlic
Bacon and Goat Cheese Aioli Burger with Crispy Onions
thefoodcharlatan.com
Ingredients: red wine, dijon mustard, onion, canola oil, ground beef, bacon, buttermilk, flour, bread, butter, goat cheese, lemon, mayonnaise, garlic, scallion, cayenne
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: red wine, dijon mustard, onion, canola oil, beef stock, oxtail, semolina flour, bread, butter, carrot, bay leaf, white pepper, egg, celeriac, tomato paste, thyme, asparagus, nutmeg
Turkey Pie with Hash Browns
cuisineathome.com
Ingredients: red wine, dijon mustard, onion, canola oil, chicken broth, ground turkey, worcestershire, flour, butter, cheddar, celery, carrot, peas, tomato paste, hash browns, thyme, canned tomato, garlic
The Best Skirt Steak Sandwich Recipe
charbroil.com
Ingredients: red wine, dijon mustard, onion, canola oil, worcestershire, beef steak, fontina, rustic italian bread, lemon, balsamic vinegar, extra virgin olive oil, honey, mayonnaise, parsley, cooking spray, coriander powder, onion powder, bell pepper, garlic
New York Strip with Blue Cheese, Vidalia Onion Jam and Warm Potato Salad with Mustard Vinaigrette
foodnetwork.com
Ingredients: red wine, dijon mustard, onion, canola oil, beef steak, bacon, pork fat, heavy cream, blue cheese, grenadine, red wine vinegar, basil, honey, creme de cassis, parsley, jalapeno, olive oil, thyme, new potato, garlic
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: red wine, dijon mustard, onion, canola oil, leg of lamb, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, carrot, bay leaf, oregano, pomegranate juice, garlic