red wine, onion, dijon mustard & tomato paste recipes

39 recipes

Page 1

German Beef Rolls

food.com

Ingredients: red wine, dijon mustard, tomato paste, onion, beef steak, turkey bacon, beef stock, flour, pickle

Beef casserole

womensweeklyfood.com.au

Ingredients: red wine, dijon mustard, tomato paste, onion, beef stock, beef roast, carrot, vegetable oil, parsley, garlic

Hearty Mushrooms with Herbs and Wine

chabad.org

Ingredients: red wine, dijon mustard, tomato paste, onion, parsley, olive oil, button mushroom, thyme, garlic, vegetable broth

Rosemary-Merlot Flank Steak

myrecipes.com

Ingredients: red wine, dijon mustard, tomato paste, onion, beef steak, beef broth, rosemary, cooking spray, garlic, italian seasoning

Pot Roast

closetcooking.com

Ingredients: red wine, dijon mustard, tomato paste, onion, beef broth, beef roast, carrot, vegetable oil, bay leaf, thyme, new potato, garlic

Lentils with Wine-Glazed Winter Vegetables

crecipe.com

Ingredients: red wine, dijon mustard, tomato paste, onion, butter, carrot, bay leaf, celeriac, olive oil, lentils, parsnip, garlic, tarragon

Savory Slow Cooker Pot Roast

keviniscooking.com

Ingredients: red wine, dijon mustard, tomato paste, onion, beef broth, beef roast, flour, celery, carrot, bay leaf, parsley, olive oil, thyme, garlic

Beef Stroganoff

yummly.co.uk

Ingredients: red wine, dijon mustard, tomato paste, onion, beef steak, sour cream, butter, paprika, parsley, button mushroom, cornstarch, thyme, vegetable broth, cayenne

Mushroom-Stuffed Pork Roulade

foodfornet.com

Ingredients: red wine, dijon mustard, tomato paste, onion, pork loin, beef stock, butter, celery, shallot, carrot, truffle oil, olive oil, button mushroom, sage

Red Wine-Braised Slow Cooker Short Ribs

oregonlive.com

Ingredients: red wine, dijon mustard, tomato paste, onion, chicken broth, beef short ribs, flour, horseradish sauce, lemon, extra virgin olive oil, carrot, bay leaf, thyme, garlic

Bistro-Style Slow-Roasted Duck

oregonlive.com

Ingredients: red wine, dijon mustard, tomato paste, onion, chicken broth, duck, flour, celery, carrot, vegetable oil, bay leaf, thyme, green peppercorn, garlic

Braised Beef in Red Wine Sauce

basicsmarket.com

Ingredients: red wine, dijon mustard, tomato paste, onion, brisket, beef broth, flour, carrot, vegetable oil, bay leaf, button mushroom, thyme, turnip, garlic

French Lentil Soup

monpetitfour.com

Ingredients: red wine, dijon mustard, tomato paste, onion, chicken stock, parmesan, butter, celery, carrot, olive oil, spinach, thyme, garlic, green lentils

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: red wine, dijon mustard, tomato paste, onion, brisket, flour, horseradish, celery, extra virgin olive oil, rosemary, carrot, bay leaf, parsley, sugar, garlic

Rich cottage pies with cheesy mash

olivemagazine.com

Ingredients: red wine, dijon mustard, tomato paste, onion, ground beef, worcestershire, beef stock, flour, butter, cream, cheddar, celery, carrot, potato, garlic

Slow Cooker Beef and Barley Stew

afarmgirlsdabbles.com

Ingredients: red wine, dijon mustard, tomato paste, onion, beef broth, beef roast, pearl barley, carrot, bay leaf, parsley, olive oil, button mushroom, thyme, potato, garlic

Short Rib Ragù Recipe by Tasty

tasty.co

Ingredients: red wine, dijon mustard, tomato paste, onion, beef short ribs, beef stock, parmesan, pappardelle, carrot, bay leaf, parsley, olive oil, thyme, canned tomato, garlic

Mushroom and Cauliflower Vegan Shepherds Pie

deliciouseveryday.com

Ingredients: red wine, dijon mustard, tomato paste, onion, celery, cauliflower, nutritional yeast, carrot, olive oil, button mushroom, thyme, garlic, vegetable broth, nutmeg, wild mushroom

Lamb Shanks with Escarole and Radicchio

giadzy.com

Ingredients: red wine, dijon mustard, tomato paste, onion, chicken broth, lamb shank, horseradish, celery, radicchio, rosemary, honey, carrot, vegetable oil, oregano, endive, garlic

Beef ragu with grilled polenta

womensweeklyfood.com.au

Ingredients: red wine, dijon mustard, tomato paste, onion, bacon, beef stock, beef roast, parmesan, flour, butter, polenta, egg, olive oil, button mushroom, thyme, garlic