red wine, pancetta & pastry flour recipes

10 recipes

Page 1

Chicken in Red Wine Sauce

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Ingredients: pancetta, pastry flour, red wine, chicken broth, chicken breast, butter, shallot, brandy, vegetable oil, bay leaf, button mushroom

French-Style Chicken in Wine Sauce

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Ingredients: pancetta, pastry flour, red wine, chicken broth, chicken breast, peppercorn, shallot, rosemary, bay leaf, button mushroom, thyme, garlic

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: pancetta, pastry flour, red wine, chicken stock, chicken breast, butter, shallot, rosemary, vegetable oil, bay leaf, parsley, button mushroom, potato, garlic

Rooster in Wine Sauce (Coq Au Vin)

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Ingredients: pancetta, pastry flour, red wine, chicken broth, chicken breast, butter, peppercorn, shallot, brandy, rosemary, vegetable oil, bay leaf, button mushroom, thyme, garlic

Chicken in Wine (Coq Au Vin)

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Ingredients: pancetta, pastry flour, red wine, chicken broth, chicken breast, butter, peppercorn, shallot, brandy, vegetable oil, bay leaf, parsley, button mushroom, thyme, garlic

Chicken in Red Wine (Coq Au Vin)

eatsmarter.com

Ingredients: pancetta, pastry flour, red wine, chicken broth, chicken breast, butter, peppercorn, shallot, brandy, rosemary, vegetable oil, bay leaf, button mushroom, thyme, garlic

Chicken and Mushrooms in Red Wine

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Ingredients: pancetta, pastry flour, red wine, chicken broth, chicken breast, butter, peppercorn, brandy, carrot, vegetable oil, bay leaf, parsley, button mushroom, thyme, onion, garlic

Beef and Pork Lasagna

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Ingredients: pancetta, pastry flour, red wine, ground beef, beef stock, ground pork, parmesan, lasagna, milk, butter, rosemary, carrot, olive oil, thyme, onion, canned tomato, garlic

Roast Beef Tenderloin with Potato Croquettes

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Ingredients: pancetta, pastry flour, red wine, beef steak, beef stock, almond meal, almond, bread crumbs, butter, lemon, brown mustard, cabbage, apple, marjoram, egg, allspice, parsley, clove, cinnamon, onion, green cardamom, potato, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pancetta, pastry flour, red wine, chicken stock, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg