red wine, parmesan, butter, pancetta & beef roast recipes
2 recipes
Page 1
Ragù alla bolognese
womensweeklyfood.com.au
Ingredients: pancetta, beef roast, parmesan, butter, red wine, beef stock, celery, lemon, carrot, tomato paste, sage, porcini, onion
Bolognese Ragu
yummly.co.uk
Ingredients: pancetta, beef roast, parmesan, butter, red wine, pork shoulder, beef stock, milk, tagliatelle, celery, canned whole tomato, carrot, olive oil, tomato paste, onion