red wine, parsley, beef steak, beef stock & cognac recipes

2 recipes

Page 1

Steak Au Poivre

oregonlive.com

Ingredients: beef steak, beef stock, red wine, parsley, cognac, heavy cream, peppercorn, shallot, vegetable oil, dijon mustard

Boeuf à la Mode

angsarap.net

Ingredients: beef steak, beef stock, red wine, parsley, cognac, flour, butter, pickled onions, celery, carrot, vegetable oil, bay leaf, button mushroom, thyme, garlic