red wine, parsley, beef steak, potato & cream recipes
2 recipes
Page 1
Pave de boeuf with Roquefort sauce and gratin dauphinoise
gourmettraveller.com.au
Ingredients: beef steak, cream, red wine, parsley, potato, beef stock, blue cheese, olive oil, thyme, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef steak, cream, red wine, parsley, potato, bacon, beef stock, flour, butter, beer, celery, shallot, carrot, bay leaf, olive oil, button mushroom, tomato paste, green beans, onion