red wine, parsley, celery, leek & beef roast recipes
4 recipes
Page 1
Hearty beef casserole
delicious.com.au
Ingredients: beef roast, celery, red wine, parsley, leek, beef stock, carrot, mashed potatoes, olive oil, onion, canned tomato, garlic
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: beef roast, celery, red wine, parsley, leek, bacon, beef stock, zucchini, carrot, bay leaf, olive oil, black olives, thyme, canned tomato, garlic
provencal beef stew
womensweeklyfood.com.au
Ingredients: beef roast, celery, red wine, parsley, leek, bacon, beef stock, zucchini, extra virgin olive oil, carrot, bay leaf, black olives, thyme, canned tomato, garlic
Instant Pot Pot Roast
fitfoodiefinds.com
Ingredients: beef roast, celery, red wine, parsley, leek, worcestershire, beef broth, brown sugar, garlic powder, carrot, olive oil, cornstarch, oregano, onion powder, thyme, onion, potato, garlic