red wine, parsley, parsnip & onion recipes

36 recipes

Page 1

Braised Beef and Wine Casserole

eatsmarter.com

Ingredients: red wine, parsley, parsnip, onion, beef stew meat, bacon, celery, brandy, carrot, vegetable oil, garlic

Slow Cooker Vegetable Soup

magicskillet.com

Ingredients: red wine, parsley, parsnip, onion, rosemary, canned beans, sage, thyme, turnip, potato, canned tomato, garlic

Collezione Orecchiette with Smoked Short Ribs, Roasted Root Vegetables & Parmigiano

barilla.com

Ingredients: red wine, parsley, parsnip, onion, beef broth, beef short ribs, parmesan, orecchiette, butter, extra virgin olive oil, carrot, turnip

Braised oxtail

goodhousekeeping.com

Ingredients: red wine, parsley, parsnip, onion, beef stock, oxtail, flour, lemon, carrot, vegetable oil, bay leaf, tomato paste

Easy Pot Roast, Potatoes and Vegetables

leitesculinaria.com

Ingredients: red wine, parsley, parsnip, onion, worcestershire, beef broth, beef roast, carrot, vegetable oil, thyme, potato, garlic

Roast Chicken & Root Vegetables with Balsamic Honey Reduction

chicken.ca

Ingredients: red wine, parsley, parsnip, onion, chicken breast, balsamic vinegar, red wine vinegar, rosemary, basil, honey, olive oil, butternut squash, thyme

Coq au vin with parsnip mash

womensweeklyfood.com.au

Ingredients: red wine, parsley, parsnip, onion, whole chicken, chicken stock, bacon, milk, bread, butter, romaine, dijon mustard, olive oil, button mushroom

Beef stew and dumplings

goodhousekeeping.com

Ingredients: red wine, parsley, parsnip, onion, beef steak, beef stock, beef suet, flour, self-raising flour, rosemary, carrot, vegetable oil, tomato paste, leek

Oxtail Soup

savorthebest.com

Ingredients: red wine, parsley, parsnip, onion, beef broth, oxtail, celery, rosemary, carrot, vegetable oil, bay leaf, leek, potato, garlic

Lamb Shank Stew with Root Vegetables

simplyrecipes.com

Ingredients: red wine, parsley, parsnip, onion, chicken stock, lamb shank, celery, lemon, orange, extra virgin olive oil, carrot, tomato paste, rutabaga, turnip, garlic

Pot Roast

thecozyapron.com

Ingredients: red wine, parsley, parsnip, onion, beef stock, beef roast, flour, celery, herbes de provence, carrot, olive oil, tomato paste, thyme, potato, garlic

Mushroom Bourguignon

foodnetwork.com

Ingredients: red wine, parsley, parsnip, onion, egg noodle, flour, butter, mixed mushrooms, carrot, bay leaf, olive oil, tomato paste, mushroom broth, thyme, garlic

Sunny's Beef and Barley Stew with Crusty Pepper Bread

foodnetwork.com

Ingredients: red wine, parsley, parsnip, onion, beef broth, beef roast, baguette, bread, butter, pearl barley, celery, paprika, carrot, bay leaf, olive oil, thyme

German Style Braised Beef Rolls

savorthebest.com

Ingredients: red wine, parsley, parsnip, onion, beef steak, bacon, beef broth, flour, butter, celery, carrot, grapeseed oil, bay leaf, wholegrain mustard, leek, pickle

Beef Stew With Herbed Dumplings

yummly.co.uk

Ingredients: red wine, parsley, parsnip, onion, beef steak, beef stock, beef suet, flour, self-raising flour, carrot, olive oil, mustard powder, sage, rutabaga, garlic, bouquet garni

Bean Stew With Parsnip Mash

nutritionstudies.org

Ingredients: red wine, parsley, parsnip, onion, almond milk, celery, baby carrot, brown rice flour, bay leaf, smoked paprika, white beans, button mushroom, thyme, potato, pearl onion, garlic

Vegetable ratatouille

womensweeklyfood.com.au

Ingredients: red wine, parsley, parsnip, onion, bread crumbs, parmesan, mozzarella, lemon, carrot, celeriac, olive oil, tomato paste, oregano, canned tomato, sweet potato, garlic

Quick Beef Stew

healthyseasonalrecipes.com

Ingredients: red wine, parsley, parsnip, onion, ground beef, worcestershire, beef broth, celery, paprika, carrot, cornstarch, thyme, avocado oil, potato, garlic, chili flake

Bulgur Lentil Ragu with Parsnip-Rutabaga Mash

naturallyella.com

Ingredients: red wine, parsley, parsnip, onion, half and half, butter, bulgur, celery, red lentils, rosemary, white miso, carrot, olive oil, tomato paste, rutabaga, canned tomato

7 Bone Chuck "Yankee" Pot Roast

thespruceeats.com

Ingredients: red wine, parsley, parsnip, onion, chicken broth, beef roast, flour, butter, celery, carrot, vegetable oil, bay leaf, tomato paste, thyme, new potato, garlic