red wine, parsley, red wine vinegar, butter & celery recipes
5 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: butter, celery, red wine vinegar, red wine, parsley, beef broth, oxtail, egg noodle, flour, lemon, shallot, carrot, bay leaf, olive oil, tomato paste, onion, canned tomato
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: butter, celery, red wine vinegar, red wine, parsley, oxtail, parmesan, flour, semolina flour, milk, rosemary, honey, carrot, egg, olive oil, onion, canned tomato, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, celery, red wine vinegar, red wine, parsley, brisket, beef stock, milk, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, carrot, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, celery, red wine vinegar, red wine, parsley, chicken stock, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, celery, red wine vinegar, red wine, parsley, chicken stock, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil