red wine, parsnip, carrot & lemon recipes
6 recipes
Page 1
Braised oxtail
goodhousekeeping.com
Ingredients: lemon, red wine, carrot, parsnip, beef stock, oxtail, flour, vegetable oil, bay leaf, parsley, tomato paste, onion
Lamb Shank Stew with Root Vegetables
simplyrecipes.com
Ingredients: lemon, red wine, carrot, parsnip, chicken stock, lamb shank, celery, orange, extra virgin olive oil, parsley, tomato paste, rutabaga, onion, turnip, garlic
Vegetable ratatouille
womensweeklyfood.com.au
Ingredients: lemon, red wine, carrot, parsnip, bread crumbs, parmesan, mozzarella, celeriac, parsley, olive oil, tomato paste, oregano, onion, canned tomato, sweet potato, garlic
Beef and Veg Casserole
eatsmarter.com
Ingredients: lemon, red wine, carrot, parsnip, beef steak, beef stock, flour, butter, rosemary, olive oil, butternut squash, tomato paste, sage, onion, potato, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: lemon, red wine, carrot, parsnip, beef steak, flour, butter, rosemary, olive oil, butternut squash, tomato paste, sage, onion, potato, jerusalem artichoke, garlic, vegetable broth
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, red wine, carrot, parsnip, coho salmon, balsamic vinegar, shallot, brown sugar, extra virgin olive oil, rosemary, honey, grapeseed oil, dijon mustard, parsley, dried fig, oregano, chili powder, brussels sprout, sweet potato, garlic, cayenne