red wine, parsnip, carrot, rosemary & green lentils recipes

2 recipes

Page 1

Irish Lamb & Lentil Stew

lentils.org

Ingredients: rosemary, red wine, carrot, parsnip, green lentils, lamb shoulder, beef broth, flour, beer, bay leaf, button mushroom, tomato paste, leek, garlic, canola oil

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: rosemary, red wine, carrot, parsnip, green lentils, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, extra virgin olive oil, bay leaf, celeriac, olive oil, tomato paste, porcini, thyme, onion, garlic