red wine, parsnip, garlic & dijon mustard recipes
5 recipes
Page 1
Lentils with Wine-Glazed Winter Vegetables
crecipe.com
Ingredients: red wine, dijon mustard, parsnip, garlic, butter, carrot, bay leaf, celeriac, olive oil, tomato paste, lentils, onion, tarragon
Borscht Recipe: A Hearty Vegan Beet Soup
draxe.com
Ingredients: red wine, dijon mustard, parsnip, garlic, dill, bay leaf, tomato paste, chickpea, beetroot, lentils, avocado oil, tarragon, vegetable broth, cayenne
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: red wine, dijon mustard, parsnip, garlic, beef steak, beef broth, flour, self-raising flour, sour cream, butter, celery, extra virgin olive oil, chive, carrot, parsley, oregano, porcini, thyme, onion
Pot Roast with Root Vegetables
cuisineathome.com
Ingredients: red wine, dijon mustard, parsnip, garlic, beef broth, beef roast, flour, celery, shallot, red wine vinegar, rosemary, espresso, golden beet, carrot, bay leaf, olive oil, tomato paste, onion, dark cocoa
Salmon with Fig Jam
crecipe.com
Ingredients: red wine, dijon mustard, parsnip, garlic, coho salmon, lemon, balsamic vinegar, shallot, brown sugar, extra virgin olive oil, rosemary, honey, carrot, grapeseed oil, parsley, dried fig, oregano, chili powder, brussels sprout, sweet potato, cayenne