red wine, parsnip, garlic & lentils recipes
5 recipes
Page 1
Lentils with Wine-Glazed Winter Vegetables
crecipe.com
Ingredients: red wine, lentils, parsnip, garlic, butter, carrot, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, onion, tarragon
Borscht Recipe: A Hearty Vegan Beet Soup
draxe.com
Ingredients: red wine, lentils, parsnip, garlic, dill, bay leaf, dijon mustard, tomato paste, chickpea, beetroot, avocado oil, tarragon, vegetable broth, cayenne
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: red wine, lentils, parsnip, garlic, chicken stock, bacon, monkfish, butter, cream, celery, carrot, bay leaf, olive oil, thyme, onion, brussels sprout
Vegan Lentil Shepherds Pie
makingthymeforhealth.com
Ingredients: red wine, lentils, parsnip, garlic, worcestershire, vegan butter, extra virgin olive oil, garlic powder, chive, non-dairy milk, carrot, celeriac, button mushroom, tomato paste, oregano, thyme, onion, potato, vegetable broth
Crockpot of goodness ( SERVES 8 )
eatwell.co.nz
Ingredients: red wine, lentils, parsnip, garlic, worcestershire, celery, cauliflower, portobello mushroom, zucchini, carrot, chili sauce, tomato paste, chickpea, black beans, tomato, leek, bell pepper, onion, yam