red wine, pear & ghee recipes
6 recipes
Page 1
Bacon-Wrapped Venison with Pears
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Ingredients: ghee, red wine, pear, bacon, venison, sour cream, red onion, rosemary, vegetable oil, button mushroom, cornstarch
Venison with Chestnut Crust and Dumplings
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Ingredients: ghee, red wine, pear, venison roast, chicken stock, bread crumbs, heavy cream, butter, pastry flour, chestnut, egg, clove, cinnamon, cornstarch, potato, sugar
Roast Beef with Pear and Plum Sauce
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Ingredients: ghee, red wine, pear, roast beef, beef broth, peppercorn, red wine vinegar, plum, bay leaf, juniper berry, celeriac, parsley, clove, cornstarch, onion, sugar
Roasted Duck Breast with Lentil Cabbage Salad
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Ingredients: ghee, red wine, pear, duck breast, walnut, lemon, red cabbage, red wine vinegar, raisins, honey, bay leaf, clove, cinnamon, apple cider vinegar, lentils, onion, vegetable broth
Roast Venison on Red Cabbage with Figs
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Ingredients: ghee, red wine, pear, venison ribs, butter, currant jelly, lemon, red cabbage, orange, apple, bay leaf, grape juice, dried fig, clove, cinnamon, vinegar, onion, sugar
Venison with Red Cabbage and Pears
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Ingredients: ghee, red wine, pear, venison, almond meal, walnut, almond, bread crumbs, butter, currant jelly, lemon, balsamic vinegar, red cabbage, apple, vegetable oil, bay leaf, clove, cinnamon, confectioners’ sugar, star anise, onion