red wine, peas, thyme & canned tomato recipes
9 recipes
Page 1
Hearty, Healthy Beef Stew
spoonacular.com
Ingredients: red wine, peas, thyme, canned tomato, beef stew meat, celery, carrot, bay leaf, parsley, olive oil, onion, potato, pearl onion, garlic
Beef Daube Provencal
spicysouthernkitchen.com
Ingredients: red wine, peas, thyme, canned tomato, beef broth, beef roast, flour, rosemary, carrot, bay leaf, mashed potatoes, olive oil, clove, tomato paste, onion, garlic
Beef Daube Provencal
spicysouthernkitchen.com
Ingredients: red wine, peas, thyme, canned tomato, beef broth, beef roast, flour, rosemary, carrot, bay leaf, mashed potatoes, olive oil, clove, tomato paste, onion, garlic
The Best Cottage Pie
recipes.co.nz
Ingredients: red wine, peas, thyme, canned tomato, ground beef, beef stock, milk, butter, cheddar, celery, carrot, smoked paprika, parsley, tomato paste, onion, potato
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: red wine, peas, thyme, canned tomato, bacon, beef stock, boneless lamb, flour, butter, rosemary, carrot, parsley, turnip, potato, pearl onion, garlic, canola oil
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: red wine, peas, thyme, canned tomato, worcestershire, seitan, paprika, rosemary, carrot, bay leaf, olive oil, button mushroom, cornstarch, onion, potato, garlic, vegetable broth
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: red wine, peas, thyme, canned tomato, bacon, beef stock, boneless lamb, flour, butter, rosemary, carrot, parsley, turnip, potato, pearl onion, garlic, canola oil
Turkey Pie with Hash Browns
cuisineathome.com
Ingredients: red wine, peas, thyme, canned tomato, chicken broth, ground turkey, worcestershire, flour, butter, cheddar, celery, carrot, dijon mustard, tomato paste, hash browns, onion, garlic, canola oil
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: red wine, peas, thyme, canned tomato, worcestershire, flour, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, carrot, button mushroom, leek, lentils, potato, garlic, vegetable broth