red wine, peas, vegetable broth & beef roast recipes
2 recipes
Page 1
CHUCK ROAST SHEPHERD'S PIE
rachelschultz.com
Ingredients: beef roast, red wine, peas, vegetable broth, flour, celery, rosemary, carrot, mashed potatoes, olive oil, onion, garlic
Beef Bourguignon Pie With Mushy Green Pea
spoonacular.com
Ingredients: beef roast, red wine, peas, vegetable broth, bacon, beef stock, cream, butter puff pastry, pickled onions, parsley, olive oil, button mushroom, tomato paste, thyme, onion