red wine, potato, balsamic vinegar & vegetable oil recipes
9 recipes
Page 1
Sizzling Steak with Roasted Vegetables
crecipe.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, beef steak, beef broth, shallot, prepared horseradish, brown sugar, bell pepper, garlic
Chicken with Caramelized Onions and Mashed Potatoes
eatsmarter.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, chicken breast, milk, butter, vanilla, cinnamon, confectioners’ sugar, onion, nutmeg
Stuffed baked apples with red onion chutney
kitchenstories.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, milk, butter, apple, star anise, onion, garlic, nutmeg, cayenne
Beef with Pea Mashed Potatoes
eatsmarter.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, beef stew meat, bread crumbs, milk, butter, shallot, peas, parsley, thyme, sugar, nutmeg
Pork Loin with Red-Onion Chutney and Mashed Potatoes
eatsmarter.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, pork fillet, milk, butter, red onion, chive, honey, allspice, clove, nutmeg, sunflower oil
Oven-Braised Pot Roast Recipe
savingdessert.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, beef broth, beef roast, soy sauce, paprika, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic
Braised Beef Short Ribs with Mashed Potatoes
traegergrills.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, demi-glace, beef short ribs, half and half, butter, red wine vinegar, carrot, bay leaf, tomato, thyme, onion, garlic
Slow Cooker Beef and Vegetable Stew
floatingkitchen.net
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, beef steak, beef broth, celery, herbes de provence, tomato sauce, dried apricot, carrot, parsley, jalapeno, cornstarch, onion, dark cocoa, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: balsamic vinegar, red wine, vegetable oil, potato, baguette, goat cheese, lemon, brown sugar, ginger root, red wine vinegar, rosemary, carrot, bay leaf, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, garlic, vegetable broth, cayenne