red wine, potato, bay leaf & anchovy paste recipes

2 recipes

Page 1

Venison Stew

allrecipes.com

Ingredients: anchovy paste, red wine, bay leaf, potato, chicken broth, pork fat, beef broth, venison, flour, carrot, peas, button mushroom, tomato paste, thyme, onion, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: anchovy paste, red wine, bay leaf, potato, leg of lamb, beef broth, flour, butter, celery, lemon, shallot, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, tomato paste, onion, garlic, chili flake