red wine, potato, bay leaf, canola oil & sweet potato recipes
3 recipes
Page 1
Slow Cooker Braised Pot Roast with Root Vegetables
dizzybusyandhungry.com
Ingredients: red wine, bay leaf, potato, sweet potato, canola oil, beef stew meat, beef stock, flour, apple, carrot, sage, oregano, parsnip, thyme, onion
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: red wine, bay leaf, potato, sweet potato, canola oil, beef stock, elk, celery, rosemary, carrot, juniper berry, olive oil, parsnip, thyme, onion, garlic
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: red wine, bay leaf, potato, sweet potato, canola oil, beef stock, elk, celery, extra virgin olive oil, rosemary, carrot, juniper berry, parsnip, thyme, onion, garlic