red wine, potato, bay leaf, carrot, beef stock & currant jelly recipes
2 recipes
Page 1
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: beef stock, currant jelly, red wine, carrot, bay leaf, potato, venison, butter, celery, juniper berry, egg, baking chocolate, thyme, onion, garlic, nutmeg
Cozy Slow Cooker Scottish Beef Stew
31daily.com
Ingredients: beef stock, currant jelly, red wine, carrot, bay leaf, potato, worcestershire, beef roast, flour, celery, brown sugar, vegetable oil, rutabaga, thyme, onion, sweet potato, garlic