red wine, potato, bay leaf, carrot, tomato paste, olive oil & rabbit recipes
3 recipes
Page 1
Hasenpfeffer- Dutch Hare Stew
thehungarybuddha.com
Ingredients: rabbit, red wine, carrot, bay leaf, olive oil, tomato paste, potato, chicken stock, ginger snaps, red onion, parsley, parsnip
Rabbit Stew
bestrecipes.com.au
Ingredients: rabbit, red wine, carrot, bay leaf, olive oil, tomato paste, potato, flour, bouillon cube, peas, tomato, onion, garlic, mixed herbs
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: rabbit, red wine, carrot, bay leaf, olive oil, tomato paste, potato, worcestershire, celery, lemon, peas, allspice, tomato, oregano, onion, mint, garlic