red wine, potato, bay leaf, carrot, tomato paste, olive oil & vegetable broth recipes
5 recipes
Page 1
Vegetarian Lentil Shepherd's Pie
delscookingtwist.com
Ingredients: red wine, carrot, bay leaf, olive oil, tomato paste, potato, vegetable broth, butter, celery, rosemary, black lentils, thyme, onion, garlic
Hearty Vegetable Stew Recipe by Tasty
tasty.co
Ingredients: red wine, carrot, bay leaf, olive oil, tomato paste, potato, vegetable broth, flour, soy sauce, celery, rosemary, button mushroom, thyme, onion, garlic
Vegan Mushroom Stew
delishknowledge.com
Ingredients: red wine, carrot, bay leaf, olive oil, tomato paste, potato, vegetable broth, flour, yeast extract spread, celery, shallot, liquid smoke, rosemary, button mushroom, thyme, garlic
Vegan Stew
lovingitvegan.com
Ingredients: red wine, carrot, bay leaf, olive oil, tomato paste, potato, vegetable broth, flour, dark soy sauce, canned kidney beans, celery, coconut sugar, rosemary, marinara sauce, button mushroom, oregano, thyme, onion, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: red wine, carrot, bay leaf, olive oil, tomato paste, potato, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, peas, parsnip, thyme, onion, chestnut mushroom, garlic, green lentils