red wine, potato, bay leaf & cayenne recipes

8 recipes

Page 1

Casserole with Chicken Breasts

tastycraze.com

Ingredients: red wine, bay leaf, potato, cayenne, chicken breast, peppercorn, paprika, olive oil, tomato paste, onion, garlic

Beef Goulash Soup

recipeland.com

Ingredients: red wine, bay leaf, potato, cayenne, beef stew meat, butter, paprika, marjoram, carrot, celeriac, leek, pimiento, bell pepper, chili powder, onion, garlic

Beef Stew with Red Wine in a Dutch Oven

gettystewart.com

Ingredients: red wine, bay leaf, potato, cayenne, worcestershire, beef broth, beef roast, flour, celery, rosemary, carrot, tomato paste, cajun seasoning, parsnip, onion, garlic, canola oil

Roasted Lamb Shanks with Mashed Potatoes

eatsmarter.com

Ingredients: red wine, bay leaf, potato, cayenne, lamb stock, lamb shank, milk, creme fraiche, pastry flour, celery, rosemary, carrot, olive oil, tomato paste, thyme, onion, garlic

Beef Stew with Cream Biscuits

crecipe.com

Ingredients: red wine, bay leaf, potato, cayenne, beef stew meat, beef broth, heavy cream, flour, celery, baking powder, carrot, vegetable oil, cornmeal, parsley, tomato paste, thyme, onion, sugar, garlic

Versatile Moussaka

food52.com

Ingredients: red wine, bay leaf, potato, cayenne, ground lamb, parmesan, greek yogurt, flour, milk, butter, eggplant, ginger powder, raisins, canned whole tomato, egg, allspice, clove, tomato paste, cinnamon, onion, garlic, nutmeg

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine, bay leaf, potato, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, garlic, vegetable broth

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: red wine, bay leaf, potato, cayenne, worcestershire, beef broth, oxtail, milk, butter, pastry flour, celery, paprika, kohlrabi, carrot, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, onion, garlic, canola oil, nutmeg