red wine, potato, bay leaf, flour, beef broth, carrot & extra virgin olive oil recipes
6 recipes
Page 1
Slow-Cooker Beef Stew
eatingwell.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, carrot, bay leaf, potato, beef roast, parsley, tomato paste, thyme, onion
Beef Stew
simplejoy.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, carrot, bay leaf, potato, beef stew meat, peas, tomato paste, thyme, onion, garlic
Perfect Instant Pot Beef Stew
recipesrun.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, carrot, bay leaf, potato, beef stew meat, peas, parsley, tomato paste, thyme, onion, garlic
Instant Pot Beef Stew
simplejoy.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, carrot, bay leaf, potato, beef stew meat, peas, parsley, tomato paste, thyme, onion, garlic
Crock Pot Beef Stew
iamhomesteader.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, carrot, bay leaf, potato, beef stew meat, celery, peas, parsley, tomato paste, bell pepper, thyme, onion, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, flour, extra virgin olive oil, red wine, carrot, bay leaf, potato, leg of lamb, anchovy paste, butter, celery, lemon, shallot, red wine vinegar, rosemary, artichoke, tomato paste, onion, garlic, chili flake