red wine, potato, bay leaf, garlic, parsley, thyme & buttermilk recipes
2 recipes
Page 1
Beef Bourguignon
recipesrun.com
Ingredients: buttermilk, red wine, bay leaf, parsley, thyme, potato, garlic, beef stew meat, bacon, beef broth, flour, butter, cracked pepper, red onion, carrot, olive oil, button mushroom, tomato paste, onion
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: buttermilk, red wine, bay leaf, parsley, thyme, potato, garlic, beef stew meat, bacon, beef broth, flour, butter, cracked pepper, red onion, carrot, olive oil, button mushroom, tomato paste, onion