red wine, potato, bay leaf, lemon & leek recipes
2 recipes
Page 1
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, leek, potato, beef stew meat, pancetta, beef stock, peppercorn, paprika, carrot, vegetable oil, parsley, button mushroom, tomato paste, onion
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, leek, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, vegetable oil, celeriac, parsley, tomato paste, lentils, thyme, onion, garlic, vegetable broth, cayenne