red wine, potato, bay leaf, nutmeg & pastry flour recipes

5 recipes

Page 1

Ravioli with Onions Oxtail

eatsmarter.com

Ingredients: pastry flour, red wine, bay leaf, potato, nutmeg, bacon, oxtail, madeira wine, peppercorn, carrot, egg, olive oil, clove, tomato paste, leek, onion, scallion

Beef Stew with Mashed Potatoes

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Ingredients: pastry flour, red wine, bay leaf, potato, nutmeg, beef stew meat, bacon, beef broth, milk, butter, rosemary, carrot, parsley, olive oil, tomato paste, onion, garlic, cognac

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: pastry flour, red wine, bay leaf, potato, nutmeg, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, carrot, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, onion, garlic, canola oil, cayenne

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, red wine, bay leaf, potato, nutmeg, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: pastry flour, red wine, bay leaf, potato, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, garlic, vegetable broth