red wine, potato, bay leaf, olive oil, beef stock & sugar recipes
5 recipes
Page 1
Entrecote with glazed mushrooms, cherry tomatoes and pommes anna
inkedcook.com
Ingredients: beef stock, red wine, bay leaf, olive oil, potato, sugar, beef steak, butter, celery, balsamic vinegar, cherry tomato, rosemary, carrot, button mushroom, thyme, onion, sweet corn, garlic
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stock, red wine, bay leaf, olive oil, potato, sugar, beef stew meat, parmesan, flour, butter, rosemary, tomato paste, porcini, thyme, onion, canned tomato, garlic, wild mushroom
Beef Irish Stew
noblepig.com
Ingredients: beef stock, red wine, bay leaf, olive oil, potato, sugar, beef stew meat, worcestershire, butter, beer, carrot, parsley, tomato paste, cornstarch, parsnip, thyme, onion, garlic
Perfect Beef Stew
thesaltymarshmallow.com
Ingredients: beef stock, red wine, bay leaf, olive oil, potato, sugar, beef stew meat, worcestershire, flour, butter, balsamic vinegar, carrot, button mushroom, tomato paste, cornstarch, thyme, onion, garlic
Beef short-rib ragù with gnocchi buns
deliciousmagazine.co.uk
Ingredients: beef stock, red wine, bay leaf, olive oil, potato, sugar, pancetta, beef short ribs, bread flour, pasta flour, celery, yeast, basil, carrot, egg, tomato paste, onion, canned tomato, garlic